The FRENCHIE is a wonderful three-ingredient cocktail for fans of grapefruit juice. A classic London dry gin is a good match with the grapefruit juice and elderflower liqueur. It’s an easy party cocktail to prepare, or probably even better for...
The scotch-based CHURCHILL was created as a dedication to the man, but not a cocktail he drank. Winston Churchill drank watered-down blended scotch almost any time of the day, but did not like mixed cocktails. With the added flavoring of...
The CASABLANCA is not a gin drink, as might be expected if referring to Rick’s gin joint in Casablanca. It’s a sweet & sour light rum cocktail with a crisp flavor and icy-white appearance. Its fresh balance is inviting for...
The ROB ROY is the scotch version of the rye or bourbon Manhattan. It’s a classic that has survived the test of time and is a regular bar order for many. It’s easy to prepare at home. It requires either...
Bitters / Bourbon / Creme de Cacao / Daily Mix / Maraschino / Uncategorized / Vermouth (sweet & dry)
The MANHATTAN SWEET W/ BITTER CHOCOLATE adds a teaspoon of creme de cacao and Maraschino liqueur plus a dash of Chocolate bitters to the standard Manhattan. In so doing, the bourbon and vermouth are complimented to perfection with the hint...
The UPPER CUT mixes Cointreau, grapefruit and lemon juice into the Brazilian spirit, cachaca. In this rare cocktail occurrence, Cointreau takes the lead instead of just a supporting role, measuring twice that of cachaca. Tones of orange, lemon and grapefruit...
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