Category: Liqueurs & mixers
Twelve cocktails have been selected as excellent fall cocktails to enjoy during Thanksgiving get-togethers. Some, like the Moscow Mule, French Harvest, Paloma and Absinthe Martini are good companions with a heavy meal. Some, like the Pumpkin-Bourbon Old-Fashioned and Fussfungle are...
For fans of the Sour, an APPLEJACK SOUR hits the mark for Thanksgiving, or for fall in general. Apple brandy (Laird’s Applejack) provides the distilled apple flavor, lemon the sour, and orange juice & maple syrup the sweetening. The resulting...
The ABSINTHE MARTINI takes the classic gin martini and adds a touch of Absinthe, making it anise-fresh, icy-smooth and boozy. While strong, it goes down like a light digestive. The licorice flavor adds balance to the botanicals of gin. Requirements:...
The AMERICANO is a milder version of other popular Campari drinks like the Negroni and Boulevardier. The Americano has no gin or bourbon like the aforementioned, but still combines with sweet vermouth. It’s diluted with club soda to yield a...
The INTERNATIONAL successfully combines a mesh of flavors that make this cognac cocktail smooth and special. Anisette is a key agent in the mix, which if downplayed (as in the recipe below) can elevate the others without dominating. The cognac...
The NECROMANCER is a tangy absinthe-influenced cocktail pleasure with some magic from elderflower liqueur, Lillet blanc and lemon juice. A dash of gin provides balance, leaving you with hints of citrus, herbs and honey. It’s a variation of the Corpse...
Despite its name, SATAN’S WHISKERS is anything but the drink from hell. It is a complex blend of sweet, bitter & citrusy orange layers. It’s “perfect” in being equal parts gin, sweet vermouth, dry vermouth, orange juice and Grand Marnier....
The ZOMBIE has many interpretations since its 1934 origin. Donn Beach and his L.A. bar Don the Beachcomber is not only credited for the drink, but for starting the whole Tiki-style trend, which later included Trader Vic’s. The Zombie usually...
A SUFFERING BASTARD blends gin and bourbon equally into ginger beer. This Mule cocktail “suffers” the consequences of not being a pure-breed like the Moscow Mule (vodka) or Dark ‘n Stormy (rum) — suffering only in that it is less...
A fun desert alternative is the ALIEN BRAIN HEMORRHAGE SHOT. Besides its sweet liqueur-based mix, the composition is layered in a way that is best described by its name. Peach Schnapps and Blue Curacao give it a nice fruity base....
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