Rum Swizzle
Bermuda and its native Goslings Rum are at the heart of the delicious and very popular RUM SWIZZLE. One of the most popular stops in Bermuda is the Swizzle Inn, where one is invited to “Swizzle inn, stagger out.” This...
Bermuda and its native Goslings Rum are at the heart of the delicious and very popular RUM SWIZZLE. One of the most popular stops in Bermuda is the Swizzle Inn, where one is invited to “Swizzle inn, stagger out.” This...
This dark rum & brandy version of the BOLERO is fruity, yet complex. The proportions in the mix largely depends on your taste for dark rum (I prefer Myers’s Dark). My favored mix emphasizes the dark rum, but still has...
The PLANTER’S PUNCH is the purest and simplest of the rum punches. It’s also likely the strongest, with 3 oz. of dark rum in each serving. Even without the addition of pineapple or orange juice — as in the Rum...
The MELON DAIQUIRI offers two serving possibilities for the fan of melon-flavored cocktails: (1) Shaken and poured into an Old-Fashioned glass filled with ice, or (2) blended and poured frozen into a margarita glass. Both drinks require light rum, Midori...
The H2P SHOT is a toss-back layered shot drink. Just as tequila shots go down nicely with lime & salt, the H2P shot benefits by the sweet-bitter orange flavoring of Blue Curacao to smooth the rum. The layering effect is...
Cointreau (orange liqueur) / Daily Mix / Gin / Pernod / Rum
The WHITE LILLY is an icy-looking mix and an amazing martini-like cocktail. It’s clean and strong like the Vesper, but fuller flavored and mildly sweeter. The equal parts gin, light rum and Cointreau make it an easy cocktail to remember....
If you’re looking for a simply-made two-ingredient cocktail that sips well, look no further. The BATISTE is a very flavorful rum/Grande Marnier mix that can be tailored to your mood. If going for a lighter flavor, use golden rum; if...
The under-appreciated BETWEEN THE SHEETS cocktail warms the heart, or at least the palate, by basically adding rum to the Sidecar. It starts good, and ends great. Requirements: Brandy or cognac, light or gold rum, Cointreau, simple syrup (optional), lemon...
Recipe from executive mixologists Ksenia Kulynych and Genese Perez of Monarch Rooftop & Indoor Lounge (New York Metropolis)* Traditional EGGNOG is festive and delicious but has a few downfalls. First, who really feels good after drinking it? There’s a lot...
If you start with a rum & coke, just add tequila, vodka, gin, orange liqueur and lemon juice and you’ve got your LONG ISLAND ICED TEA. Though it has the sound of an end-of-evening frat-party creation, its invention is actually...
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