Bahama Mama
The BAHAMA MAMA is a warm-weather drink of choice when you’re in the mood for a fruity tropical rum cocktail. If you have its five main ingredients, just a couple of minor extras will finish the mix. REQUIREMENTS: white rum,...
Tagged: grenadine
Dirty Shirley
The DIRTY SHIRLEY is simply a play on the Shirley Temple mocktail by adding vodka. Since the Shirley Temple tries to pretend it’s a vodka-type cocktail in the first place, it’s not a big step adding a couple ounces of...
Planter’s Punch
The PLANTER’S PUNCH is the purest and simplest of the rum punches. It’s also likely the strongest, with 3 oz. of dark rum in each serving. Even without the addition of pineapple or orange juice — as in the Rum...
Ward 8
Out of 1898 Boston comes WARD 8, a modification of the Whiskey Sour using rye whiskey and lemon juice. The Ward 8 adds orange juice and grenadine to the Sour, thereby adding a complexity and balance that goes beyond the...
Jack Rose
The JACK ROSE is a lost classic from the 1910’s that for no particular reason was pushed aside by time. But the smooth blend of applejack, lemon juice and grenadine earns it a place in the cocktail rotation. And with...
Mikado
A brandy with orange-liqueur cocktail yielding a very nice richness and depth is the MIKADO. It adds a dash of almond liqueur — either Amaretto or Creme de noyaux — along with grenadine, and the Mikado’s overall flavor becomes almond...
Heatwave
A quick and easy summer cocktail to make is appropriately called the HEATWAVE. It’s also delicious, similar to a rum punch but with peach/pineapple flavoring instead of orange/pineapple flavoring. It cuts right to the chase by using a fuller-flavored dark...
Cave Creek
The CAVE CREEK cocktail has a similar theme as the Boulevardier, but balances the Campari with grenadine, and substitutes rye and Scotch whisky for bourbon. Nate Dumas, at the Shanty (NY Distilling Co., Brooklyn, NY), originally mixed it to be...
Blinker
The BLINKER is one of the few cocktails that uses grapefruit juice. It’s a medium-strength alternative to having a Boulevardier if you have no Campari. It’s simple to make, easy to remember, and a very nice way to use rye...
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