Casablanca
The CASABLANCA is not a gin drink, as might be expected if referring to Rick’s gin joint in Casablanca. It’s a sweet & sour light rum cocktail with a crisp flavor and icy-white appearance. Its fresh balance is inviting for...
The CASABLANCA is not a gin drink, as might be expected if referring to Rick’s gin joint in Casablanca. It’s a sweet & sour light rum cocktail with a crisp flavor and icy-white appearance. Its fresh balance is inviting for...
WHAT’S UP DOC is a carrot-juice cocktail which incorporates the ginger flavor of a Moscow Mule. There are bourbon, tequila and gin versions of this cocktail, but the vodka version is more refreshing and lighter. The carrot and ginger-beer balance...
The HEMINGWAY DAIQUIRI is known for reducing sweetness of the rum by adding the more bitter-tart element of grapefruit juice, cutting out all sugar or simple syrup additives, adding maraschino liqueur and doubling the rum. Bartenders have since added more...
Just in time for national margarita day comes the POMEGRANATE MARGARITA. Adding the sweet-tart flavor of pomegranate juice to the usual suspects of a standard margarita yields a delicious margarita variation. One can also argue that the anti-oxidants in pomegranate...
Bitters / Curacao / Daily Mix / Gin / Throwback Thursday
The PEGU CLUB embellishes the common gin & lime combo with orange curacao, orange bitters and Angostura bitters. The resulting mix is a full-flavored drink. The Pegu Club is considered a classic “Sour”, and though not as famous as the...
For a long-standing non-alcohol cocktail, the SHIRLEY TEMPLE combines ginger ale or seven-up with grenadine, lime juice and maraschino cherries. The beauty of this drink is not only that it’s a fixture at every bar, but that there is room...
For those non-alcohol times, something similar in preparation and looking like a Manhattan is the MOCK-HATTAN*. Instead of alcohol, it’s a tea-influenced drink that is complex enough that it doesn’t just taste like something purchased at a fancy gourmet store...
The KINGSTON COCKTAIL matches Jamaican rum with coffee liqueur and, as with other Kahlua-type drinks, is especially enjoyable after dinner or on festive occasions. If using a dark Jamaican rum like Myer’s, the rum’s notes of caramel, chocolate and honey...
The AUTUMN WIND is a two-layered Mai Tai variation whose bottom layer combines tequila, falernum and lime juice while black strap rum provides the top-layer floater. Black strap rum provides depth and a rich molasses flavor. The equal parts in...
Bitters / Bourbon / Daily Mix / Fizzy Friday / Gin / Ginger Beer
A SUFFERING BASTARD blends gin and bourbon equally into ginger beer. This Mule cocktail “suffers” the consequences of not being a pure-breed like the Moscow Mule (vodka) or Dark ‘n Stormy (rum) — suffering only in that it is less...
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